Amex Welcome

Gabin

Korean
74 SUKHUMVIT SOI 26, BANGKOK 10110
 

SETTING

Gabin is a smart family-style Korean restaurant decorated in a contemporary setting. The restaurant is relatively large with seating on two floors, patronised mainly by Korean diners.

FOOD

Traditional Korean barbeque plus soup, noodle and rice dishes. All barbeque dishes are served with an unlimited supply of cold side dishes which include classic kimchi, boiled spinach and fried tofu, replenished throughout the meal. The choice of barbeque meat consists of various cuts of beef and pork. The luxury of a barbeque at Gabin is that a waitress will grill the meat for you at your table, and the efficient extractor fan prevents you from smelling of smoke. Try broiled sirloin of beef, without marinade, but the meat is very tender and delicious dipped in sauces. Also good is grilled fresh beef-ribs, marinated in a spicy sauce and grilled to your liking. Korean soups are served hot-pot style and here you can enjoy several combinations but be warned, they are large. Fans of the Korean pickled lettuce will love kimchi with beef stew, and seafood and vegetable stew is a favourite among regulars. Not to be missed either are the mouth-watering rice and noodle dishes; try rice topped with beef, vegetables and egg in sizzling pot or mixed cold noodle. To clean your palate after the meal, there is ice cream on offer.

WINES

Apart from beer, there is only a basic red and white wine on offer.

SERVICE

Excellent service; waitresses are very attentive and helpful.

PRICE

Dinner for two is about 1,300 baht.

 
7
 
2
 
7
 
$$


Tel: 0-2261-9290
Reservations: Recommended for dinner
Dress code: Casual but no shorts
Open: Information not given
Set meals: Lunch
Buffets: No
Vegetarian dishes: No
Free drinking water: Yes
Use of MSG: No
Mobile phone allowed: Yes
Corkage: 200 baht
Amenities: Private room for 4-30 people
Private parking: Yes
Car valet: No
Credit card: AE,V,MC,JCB
Established: 2004
Website: 
Email: Click Here
Previously listed: 

Specialities
Korean hors d’oeuvre
Chinese noodle with beef and vegetables
Marinated pork spare ribs
Broiled sirloin of beef
Kimchi with beef/pork stew


   
together with
 
As chosen by Thailand Tatler readers, the top 150 restaurants in Bangkok,
plus over 50 selected establishments in Chiang Mai, Hua Hin, Pattaya, Phuket and Samui.

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